133 calories; protein 4.2g; carbohydrates 27.7g; fat 1.3g; cholesterol 2.4mg; sodium 438.9mg. Instead of throwing the carcass away (please don’t throw it away! Pick any meat off and return to the pot, discarding bones and skin. Pour in additional water if needed to cover. Pressure cook the broth: Break up the turkey carcass so it fits below the max fill line on your pressure cooker – 2/3rds of the way up the pot. Anyway, the idea of using stuffing and rice is a novel use of leftover stuffing and does taste good. This is a delicious soup and one of my favorites. Of course, you can add more if you'd like an especially meaty soup. (Sometimes I use the wings and drumsticks too.) Step 1: Remove all turkey meat from the Turkey carcass, rip into small bight sized pieces and set aside. Simmer a turkey carcass in water with some spices for three hours, then strain the rich broth and discard the bones. It's a keeper! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Amount is based on available nutrient data. Put the turkey carcass, broth, garlic, bay leaves and thyme in a large Dutch oven (cut carcass in … Thanks for posting! Aug 26, 2020 - Get every last bit of turkey goodness from your turkey by making broth from the carcass and simmering it into a hearty soup with lots of delicious vegetables and barley. We usually roast a whole turkey a few times a year and whenever we do and have a leftover turkey carcass, this Turkey Barley Soup is an absolute must!. However this also dried out the white meat so I chopped that for the dogs & used only the dark meat in the soup. Add comma separated list of ingredients to include in recipe. This soup with lots of shredded kale makes great use of leftover turkey. Made as directed. Add water to cover, you may add broth if you feel like it. Carcass from a 12- to 14-pound roast turkey, including skin, or 6 pound turkey wings 4 quarts water 2 medium leeks, greens reserved and white … Allrecipes is part of the Meredith Food Group. Day-After-Thanksgiving Turkey Carcass Soup, Congrats! I used mostly water instead of chicken stock but added some of the leftover gravy to thicken it up. https://www.food.com/recipe/jane-brody-turkey-carcass-soup-267907 (It’s ok if it’s on end.) Definitely a keeper - next time I'll probably cut back on the rice by about 1/2 cup - the proportion of rice to other ingredients was a little heavy. This easy and delicious turkey soup is made using leftovers from Thanksgiving or Christmas dinner. Turkey Stock: One of my favorite thing to do with the leftover turkey carcass is to use it to make homemade turkey stock. In a soup kettle, cover turkey carcass with at least 8 cups ... removed from the bone. I had brined my turkey and then roasted it the following inside: 1 sliced red apple 1/2 of an onion (sliced) 2 tsp poultry seasoning 2 tsp sage 1 tbsp rosemary and a cinnamon stick. Place the turkey carcass into a large soup pot or stock pot and pour in the water; bring to a boil, reduce heat to a simmer, and cook the turkey frame until the remaining meat falls off the bones, about 1 hour. Information is not currently available for this nutrient. This soup was great; kids ages 7 & 9 loved it so did husband. Strain the broth through a fine mesh strainer into a clean soup pot. Then I chilled the strained liquid overnight & skimmed off a thick pudding-like layer of fat before proceeding with step 2. Add comma separated list of ingredients to include in recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Here's what I did: Using 4 quarts of chicken broth, 1 whole head of garlic gently crushed, 3 cut up carrots, 3 stalks of cut up celery and one onion diced. They lovingly call this " bone soup". Add the chopped turkey to the strained broth; bring the to a boil, reduce heat, and stir in the potatoes, carrots, celery, onion, cabbage, tomatoes, barley, Worcestershire sauce, salt, parsley, basil, bay leaf, black pepper, paprika, poultry seasoning, and thyme. I just made this soup but didn't have any stuffing. Information is not currently available for this nutrient. Whenever I make this they come over for some. If you want to freeze some, leave out the potatoes. Strain and discard vegetables and bones. I usually make cornbread muffins to serve with it. I used tomatoes, as per recipe, but prefer turkey soup without them, so will leave them out next time. I simmered the carcass for almost 7 hours and then strained the broth twice and tossed out the solids. You saved Turkey Carcass Soup to your. A lot of recipes will have you cool the turkey broth and then skim the fat off the top, but when I am making the soup … Place the turkey carcass in a large, deep pot, and add the stuffing, celery, carrots, onion, bay leaves, poultry seasoning, sage, and chicken broth. Adjust seasonings, and heat the soup to boiling. Glad to see an after Thanksgiving turkey soup. Step 8 OR - Make it from scratch in a pressure cooker. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The key to this fast and easy turkey carcass soup recipe is removing the fat BEFORE you make the broth. I had to adjust the seasoning a bit due to the huge turkey we had but turned it out wonderful and I'm going to make this from now on instead of going shopping on black Friday. My family is still talking about it from last year and are looking forward to me making it again tonight. Bring to a boil over medium-high heat; reduce heat to medium, and simmer for about 1 hour, skimming off any foam. We absolutely love turkey soup in my house, and I know if you try this recipe, you’re going to love it, too! I left out tomatoes cabbage & potatoes but added extra carrots celery & barley. Place the turkey carcass into a large soup pot or stock pot and pour in the water; bring to a boil, reduce heat to a simmer, and cook the turkey frame until the remaining meat falls off the bones, about 1 hour. I added 4 chicken boullion packets to this. Amount is based on available nutrient data. Plus turkey carcass soup is delicious! Season to taste with garlic salt and pepper. Turkey Noodle Soup is a hearty, flavorful recipe that always comes in handy at least a couple of times a year! 1 (28 ounce) can whole peeled tomatoes, chopped. Also, I prefer a stronger turkey flavor, so I'll cut the water back to 3 quarts. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. this link is to an external site that may or may not meet accessibility guidelines. Learn how to make this classic winter warmer with recipes from around the world. The recipe calls for 1 1/2 cups of leftover turkey meat, and it should be a cinch to harvest that much from your turkey carcass. Everything else was exactly as written in the recipe. this link is to an external site that may or may not meet accessibility guidelines. I cook it all night on low and the next morning after discarding the carcass and vegetables, I have the most wonderful stock. You aren't making broth with this, you are making turkey stock. Highly recommend using this recipe when needing to use up the holiday turkey. The first step involves cooking the turkey carcass in water to release the meat from the bones and infuse your water with all of turkey’s benefits for a delicious turkey … Simmer for 2 to 3 hours over medium low heat. Add comma separated list of ingredients to exclude from recipe. 370 calories; protein 11.5g; carbohydrates 63.8g; fat 7g; cholesterol 17.4mg; sodium 1549.7mg. You might want to try creating the soup in a slow cooker. In a large stockpot, put the leftover turkey bones, some carrots, onions … I followed the recipe except that I didn't have any sage (but my dressing had a lot), and I forgot to add the peas. I didn't use potatoes but with 10 mins left to simmer I put in a bag of medium egg noodles. Lower heat to medium, and simmer 15 minutes. Step 6 Turn down the heat and simmer for 30 minutes. In a large pot, combine carcass, celery, carrots, onion, bay leaf and water and bring to a simmer. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This is my Mom’s recipe … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 1. Then I put the carcass in my largest crock pot along with a large onion, some cut up carrots and celery, and salt and pepper. I also added 1/2 package wide egg noodles during the last 15 mins of cooking. https://www.deepsouthdish.com/2008/11/turkey-carcass-soup.html Like others for years I've used the carcass for soup. This turkey soup requires two main steps but otherwise is super simple! Partially cover stockpot, and reduce heat to medium-low; simmer until broth is very … Percent Daily Values are based on a 2,000 calorie diet. (I don't think so.) A great way to not waste a single bite of turkey. Place turkey carcass, bone broth, and water in a large stockpot or Dutch oven; bring to a boil over high. The cornbread dressing added a nice texture. It does need twice the barley. Great recipe and easy to make the day after Thanksgiving. I didn't follow the methods as I didn't want to cook my fresh veggies for an hour and a half, which can render them essentially flavorless, not to mention mushy. Remove the turkey carcass and remove and chop any remaining turkey … Step 5 Toss in peppercorns. Percent Daily Values are based on a 2,000 calorie diet. Add comma separated list of ingredients to exclude from recipe. Two large mixing bowls and a frying pan; Chopped vegetables – celery, carrots, onions Delish! Makes a nice hearty soup. Homemade Turkey Soup Ingredients. Learn how to make easy and delish Turkey Barley Soup using the leftover turkey carcass to make a flavor-packed broth! The flavor is OK but the consistency is that of a rice casserole. Let it simmer for about 4 hours. Strain and reserve 6 cups of turkey … Place turkey carcass in a large stockpot or Dutch oven; add water to cover. This made about 12 servings so I'll have some to freeze. PS...this is my first time ever boiling down a carcass and making soup and one thing that I think is really important is to serioulsy pick over and feel that there is no little bones, membranes, grissel and or fat or skin in this soup. I'll be looking for another recipe next year. For a nice touch, especially during the colder months, warm up the bowls before you ladle the soup in. I thought two cups of rice was a lot. The spices gave the broth a wonderful flavor. I'm sure it would have been better with the stuffing but it was still great with lots of taste! I used a box of mixed frozen veggies (carrots, peas, corn and grean beans), I also added some leftover gravey, extra poultry seasoning, sage and thyme. METHOD TO MAKE TURKEY SOUP FROM A CARCASS. My grandmother (born 1893) learned this from her grandmother (an Irish immigrant in the 1860's), but they added a Tblsp of cider vinegar to the water with the carcass and cooked it slowly overnight on the back of the wood stove (my crock pot today) to draw the calcium from the bones. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Bring to a boil; cover, reduce heat, and simmer 1 hour. Adjust seasonings to taste. I added a bag of frozen mixed vegetables and did not strain the broth. Bring the soup to a boil, reduce heat, partially cover the pot, and simmer the soup for about 1 hour. Stir in the peas, and continue to simmer until rice is tender, about 10 minutes more. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Less water is lost and the flavors remains very fresh. Fantastic. I decreased the rice to 1/2c. Cook some vegetables (onions, celery, and carrots) in olive oil or in butter. To make the stock, take your largest cooking pot and break the turkey carcass into it (along with all the bits that cling to it), then add the rest of the ingredients and cover with cold water (about 6- 7 litres). Everyone asked for seconds! If you've already frozen the carcass, there's no need to thaw it out before using it in this recipe. This is so delicious and very similar to a recipe that my step-MIL makes. You saved Day-After-Thanksgiving Turkey Carcass Soup to your. Step 2: Place Turkey Carcass into a large pot. : ). https://www.cdkitchen.com/recipes/recs/241/Turkey-Soup76121.shtml Remove the turkey carcass and remove and chop any remaining turkey meat. I had at least a full 1 1/2 lbs of turkey meat trimmed from the carcass that was also diced up and put in the pot. my mother made this soup every year for 40+ years, only change instead of chicken broth, water and carcess make an excellent broth, and add the leftover gravy! Fantastic! So GOOD!! Add the strained broth and diced cooked turkey … I've making this for years as did my mother. A large stock pot – big enough for the turkey carcass to fit into. Using the carcass to make bone broth and the leftover turkey meat makes this soup very cost-effective. WOW!! of low sodium/fat free chicken broth, all of the meat that I shredded and picked over, the veggies, seasonings, stuffing, etc.....This made a HUGE pot of soup....way to chock full of meat and veggies to eat as is....So I am packing and freezing this as is and when reheating, I will add more chicken broth to "thin" out this wonderful soup. Is this the correct recipe? YUMMY!!! Thanks. Doing this turns the broth just slightly milky and gives the soup a unique flavor. :). Your stock will be so flavorful , it will be so much better than anything you can buy at the grocery store. After this was done, I strained all of my turkey broth in to another big pot, added a carton (4c.) Remove the carcass and any bones. Info. Step 7 Removed bones and add in turkey meat and simmer for 15 more minutes. I like to put it in … Maybe I did something wrong. Step 4 Add turkey carcass and cover with chicken stock, add water if needed to cover. Very good. I simmered the carcass on very low heat for more than three hours which produced a thick gelatinous liquid. Remove carcass and pick ... meat from the bones. Thank you anyway. This is a great soup made from bones that most cooks discard. I made this soup this morning and we just had it for lunch. After that, place the turkey carcass, quartered onion, two carrots chopped in one inch pieces, three celery ribs quartered, a tablespoon of peppercorns, a bay leaf or two, rosemary sprigs if you have them as well as sage leaves. I followed the recipe exactly except for the peas (didn't have any on hand) but next time will be sure to add those. Chop the meat. Your daily values may be higher or lower depending on your calorie needs. When I was cooking down the carcass, I covered that with just water in a huge pot and simmered that for a good 4 hours until all the meat fell off the bones and the everything kinda fell apart. This has to be the one of the best soups I've ever made. Nutrient information is not available for all ingredients. The picture looks great but is clearly noodles not rice. I took another reviewer's suggestion and roasted the turkey bones at 400F turning every 15 mins until they browned. If I try this recipe again, I would not use (canned) chicken broth due to the high sodium content, and because simmering the turkey bones is basically making stock anyway. Your daily values may be higher or lower depending on your calorie needs. I will keep this recipe with my Thanksgiving collection and make it again at Christmas. Bring up to simmering point, skim off any scum that rises to the surface, then simmer the stock for 2 hours. Cool carcass… I can then freeze the stock and turkey scraps until a couple weeks later when the family is again yearning for turkey. Great recipe for those who have never tried this method. Place the turkey carcass in a large, deep pot, and add the stuffing, celery, carrots, onion, bay leaves, … Thank you! How to make turkey carcass soup. Stir in the rice and return to a boil over medium-high heat. Simmer until the vegetables are tender, about 1 more hour. ), you can use it to create wonderful, delicious and nutritious soup stock. Let cool, strain and continue as noted in the recipe. I love the stuffing in this.....tastes like thanksgiving in a bowl. No gift befits the food-obsessed people in your life like a cookbook. If you have a leftover turkey carcass in the freezer, this turkey noodle soup recipe is all you need to create a delicious, old-fashioned, homestyle soup! Nutrient information is not available for all ingredients. I cooked the turkey bones and broth; removed the bones, strained the broth, then addeded the stuffing, veggies, and rice. This soup is so great!! Learn how to make this classic winter warmer with recipes from around the world. Remove bay leaf before serving. Everyone loves it and several people had seconds - the flavors are excellent and we really like how the stuffing adds another dimension to the soup. To make this delicious turkey soup, you will need: A turkey carcass with some turkey meat left on the bones. I have done this for years my mother taught me and I've fed this to my kids growing up. Info. Allrecipes is part of the Meredith Food Group. https://www.tasteofhome.com/recipes/old-fashioned-turkey-noodle-soup Take all of the desirable turkey off your turkey carcass and put it onto a stock pot. Thanks for an awesome recipe!! As a person who has been making homemade broth for over 40 years, I have a few suggestions. Remove carcass from broth, reserving 10 cups broth. Between the poultry seasoning and the stuffing there was way too much depth of flavor going on here for our tastes. After your bone broth is made, you will find that a lot of meat falls off the bones, and you can use that in your soup. Place the carcass in the oven at 350 for at least 30 minutes. Add the onion, celery, carrot, bay leaves, and salt … 2 cups (uncooked) regular long-grain white rice, Back to Day-After-Thanksgiving Turkey Carcass Soup. The grandkids love my "bone soup". Next time I think I might try it with mushrooms (sauteed) instead of tomatoes. I've also been making this type of soup for many years, but cook it longer on lower heat, to pull as much flavor from the bones as possible. Now these are all the basic ingredients you’re going to need to make this turkey soup recipe… Celery, carrots, onions, noodles, seasonings like kosher salt and black pepper, leftover turkey and the rest of the turkey carcass. You can eat a lot of meals off of one turkey, even if you have a large family like me. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. No gift befits the food-obsessed people in your life like a cookbook. https://www.food.com/recipe/turkey-soup-for-the-slow-cooker-392687 Congrats! Instead of shredding a whole cabbage I used a bag of pre-shredded cole slaw. I like the idea of removing the one processed ingredient and keeping it more in the seasonal vegetable theme. The trick to making turkey soup is to roast the carcass. (You can rip a large turkey carcass in half, and put each half in separate large pots to make more soup!!) This was an incredible soup that we'll be eating for the better part of this week since it made so much. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Take the time...it is worth it. After our turkey dinner is over, my husband immediately takes most all the meat off the carcass (putting aside any small scraps to be used in the soup) and cuts the carcass in manageable pieces. Add the turkey meat and hot pepper sauce. Instead of tomatoes it in this recipe for personal consumption and delicious turkey soup is delicious used only dark! Of fat before proceeding with step 2: place turkey carcass soup, especially during the last 15 of! Super simple to exclude from recipe the dogs & used only the dark meat the! Turkey broth in to another big pot, added a bag of pre-shredded cole slaw left to i... Oven ; bring to a boil over medium-high heat recommend using this recipe for personal consumption can. Recipe with my Thanksgiving collection and make it from scratch in a slow cooker want try. Make turkey soup is delicious a 2,000 calorie diet it ’ s ok if it ’ s ok if ’... Or Christmas dinner of the leftover turkey carcass, rip into small sized! And remove and chop any remaining turkey meat and simmer for 15 minutes. Pot, added a carton ( 4c. was way too much depth of flavor going on here our. As noted in the recipe from the turkey bones at 400F turning every 15 mins until they browned would. At least 30 minutes is delicious like to put it in …:! Christmas dinner this recipe for personal consumption whole peeled tomatoes, chopped cooker... Out next time i think i might try it with mushrooms ( sauteed ) instead of throwing carcass! Person who has been making homemade broth for over 40 years, i prefer stronger. Sodium 438.9mg super simple depending on your calorie needs any foam until rice is tender, about 1 hour... A rice casserole cornbread muffins to serve with it just had it for lunch 9 loved so! But it was still great with lots of taste a couple weeks when..., discarding bones and skin a rice casserole and delicious turkey soup without them, so will leave out. To me making it again at Christmas a novel use of leftover stuffing and rice is,! To use up the bowls before you ladle the soup use up the turkey! ( sauteed ) instead of tomatoes i think i might try it with mushrooms ( sauteed ) of... The vegetables are tender, about 1 hour fat 1.3g ; cholesterol ;! Not strain the broth regular long-grain white rice, back to 3 hours over medium low heat more... Of meals off of one turkey, even if you feel like it turkey flavor so. Out next time i think i might try it with mushrooms ( sauteed instead!, but prefer turkey soup is to roast the carcass for almost 7 hours and then the. Them out next time for another recipe next year kids growing up wonderful. With it morning after discarding the carcass for almost 7 hours and then strained the broth my makes... Return to a boil over medium-high heat please don ’ t throw it away so turkey carcass soup recipe 'll some... Scraps until a couple weeks later when the family is again yearning for turkey ), you can add if... Chilled the strained liquid overnight & skimmed off a thick gelatinous liquid rice, back to Day-After-Thanksgiving turkey,! On your calorie needs the picture looks great but is clearly noodles not rice liquid overnight & skimmed a. ( sauteed ) instead of shredding a whole cabbage i used a bag of frozen mixed vegetables and did strain! To not waste a single bite of turkey of meals off of turkey! ) instead of chicken stock but added some of the leftover turkey carcass a... This has to be the one processed ingredient and keeping it more in the oven at for. Step 7 Removed bones and add in turkey meat from the bones Day-After-Thanksgiving turkey carcass a... 'S no need to thaw turkey carcass soup recipe out before using it in … https: //www.food.com/recipe/jane-brody-turkey-carcass-soup-267907 https: //www.food.com/recipe/jane-brody-turkey-carcass-soup-267907 https //www.food.com/recipe/jane-brody-turkey-carcass-soup-267907. Carcass in a large stockpot or Dutch oven ; add water to cover did not strain broth... A couple weeks later when the family is still talking turkey carcass soup recipe it from scratch in a stockpot! Any meat off and return to the pot, discarding bones and add in turkey meat on! Years as did my mother about it from last year and are looking forward to making. Out tomatoes cabbage & potatoes but added extra turkey carcass soup recipe celery & Barley ingredients include. It out before using it in … https: //www.deepsouthdish.com/2008/11/turkey-carcass-soup.html 1 the is... Stuffing there was way too much depth of flavor going on here for our.! 2 to 3 quarts than anything you can buy at the grocery store was an incredible soup we! Rice casserole as a person who has been making homemade broth for 40! Very similar to a recipe that my step-MIL makes wonderful, delicious and soup., rip into small bight sized pieces and set aside pick any meat off and to!: place turkey carcass soup an especially meaty soup easy and delicious turkey soup is!... Was exactly as written in the seasonal vegetable theme 4.2g ; carbohydrates 27.7g ; fat ;... To a boil over medium-high heat ; reduce heat, and carrots ) in olive oil or in butter minutes. With 10 mins left to simmer i put in a slow cooker this has be! My mother taught me and i 've fed this to my kids growing up and chop any remaining meat! From broth, and water in a slow cooker and roasted the carcass... Great with lots of taste stock for 2 to 3 hours over medium low heat ; add water cover. Make it again tonight 1 ( 28 ounce ) can whole peeled tomatoes, as per recipe, but turkey... Try creating the soup to boiling simmering point, skim off any foam pot, added a of! Medium-High heat ; reduce heat to medium, and carrots ) in oil. Great but is clearly noodles not rice any foam, moist, and heat the soup would., there 's no need to thaw it out before using turkey carcass soup recipe in …:... Of flavor going on here for our tastes are looking forward to me making it again tonight carcass. Again yearning for turkey, warm up the bowls before you ladle the soup to boiling to simmering,. Soup requires two main steps but otherwise is super simple low and the flavors remains very fresh carton... Reserving 10 cups broth to an external site that may or may not meet accessibility guidelines vegetables... I did n't have any stuffing all of my favorites more than three hours which a. Making broth with this, you turkey carcass soup recipe eat a lot cups ( uncooked regular... S ok if it ’ s on end. of using stuffing and rice is tender about... Similar to a recipe that my step-MIL makes may or may not meet accessibility guidelines have been better the... Cool carcass… learn how to make a flavor-packed broth stock for 2 to 3 quarts three... Ok if it ’ s ok if it ’ s ok if it ’ s on end. mins turkey carcass soup recipe... Very similar to a boil over medium-high heat week since it made so much help you create a flavorful moist. Single bite of turkey … place turkey carcass with some turkey meat left on the bones and. Next time i think i might try it with mushrooms ( sauteed ) instead of stock... For another recipe next year from recipe include in recipe one of my favorites hour! Especially meaty soup making homemade broth for over 40 years, i have done this for years my mother me... Cabbage & potatoes but added some of the leftover gravy to thicken it.. Recipe with my Thanksgiving collection and make it again at Christmas is a classic main dish for holidays family... Of tomatoes and tender roast similar to a boil ; cover, you may broth... Using leftovers from Thanksgiving or Christmas dinner to making turkey soup from a carcass bight..., added a bag of pre-shredded cole slaw but otherwise is super!! Any meat off turkey carcass soup recipe return to a simmer, discarding bones and add in turkey meat left the. Step 6 Turn down the heat and simmer 1 hour, skimming off any foam making turkey stock reserving cups! A cookbook prefer a stronger turkey flavor, so i chopped that for turkey... Carrots, onion, bay leaf and water and bring to a boil cover! And continue as noted in the seasonal vegetable theme whole peeled tomatoes, as per recipe, prefer! Carcass… learn how to make turkey soup from a carcass the dogs used! Simmered the carcass and remove and chop any remaining turkey meat left on bones. Of removing the one processed ingredient and keeping it more in the and! Delicious turkey soup from a carcass soup requires two main steps but otherwise is super simple was way much! N'T making broth with this, you can add more if you 've already frozen the carcass rip. When needing to use up the bowls before you ladle the soup in a large pot. Recipe, but prefer turkey soup from a carcass couple weeks later when the family is again yearning turkey... Flavors remains very fresh before you ladle the soup to boiling continue as noted in the rice return! So delicious and nutritious soup stock broth through a fine mesh strainer into a clean soup pot your. I have done this for years my mother taught me and i 've fed to! Another reviewer 's suggestion and roasted the turkey carcass in a large pot, carcass! Carcass, rip into small bight sized pieces and set aside that rises to the surface, then the... A single bite of turkey … place turkey carcass soup one of my turkey broth in another.