Death by Chocolate Zucchini Muffins are decadent and just happen to be healthy and vegan too! One medium zucchini yields about one cup of shreds. I know I would enjoy these delicious muffins! We've been using the extra virgin variety more and more instead of canola oil. Even my super picky 6 yo ate a bunch. Copyright © 2021 The Dinner-Mom Privacy Policy, Roasted Cauliflower Rice from Frozen (or Fresh), Best London Broil Marinade {Oven or Grill}, How to Freeze Corn on the Cob in the Husk. My muffins never rose and they are inverted like bowls I used almond flour and egg substitute and baked for the full 25 minutes. Add (sightly cooled) melted butter and vanilla extract and continue to whisk until smooth. We'll show you why you should thoroughly enjoy this recipe...guilt-free! However, it substitutes one for one in a recipe calling for all-purpose flour and the baked good is tender and tasty. Almond flour cannot be substituted 1:1 for other flours. I like the sound of this, especially the addition of choc chips - they make everything better!! All Rights Reserved. Save my name, email, and website in this browser for the next time I comment. This sounds delicious and I plan on trying it. Death by Chocolate Zucchini Muffins are loaded with 2 cups of zucchini, cocoa powder and chocolate chips make them super moist in the center, with a rich chocolate flavor and melted-gooey dark chocolate chips in every bite. In a large bowl, mix cream cheese, yogurt, eggs and salt and pepper, until well combined. See more ideas about Chocolate zucchini muffins, Zucchini muffins, Chocolate zucchini. I'm pinning and bookmarking this one so I'll have it when all that zucchini starts coming in later this summer! I dearly love chocolate I, too, have a piece almost every day after lunch. Awesome!!! Line the muffin pan with paper cupcake liners Set aside. I love zucchini in chocolate bakes - you barely know it's there flavourwise, but it makes for a great bake. We're sharing easy and healthy recipes. Substitute melted coconut oil in equal amounts to olive oil. Instructions. Decadent yes! In a large bowl with an electric mixer, beat together the sugars, oil, eggs, and … The weather is nice & the stores & gardens are full of delicious produce. Death by Chocolate Zucchini Muffins are loaded with 2 cups of zucchini, cocoa powder and chocolate chips make them super moist in the center, with a rich chocolate flavor and melted-gooey dark chocolate chips in every bite. Thanks for sharing these because I will make them soon . Read more about us here. We'll show you why you should enjoy this recipe guilt-free! I have not made these with coconut oil, but it should work. https://tastykitchen.com/recipes/desserts/death-by-chocolate-zucchini-cake I have a feeling that this is one of those recipes!! I do sub applesauce for the oil and find it works great. These easy to make zucchini muffins are absolutely delicious. LOVE these muffins! i have to have something with chocolate everyday too, I can't help myself;), HI Cheri! Thank You. Chocolate Zucchini Muffins Recipe Tips. We'll show you why you should enjoy this recipe guilt-free! It's a super delicious way to scratch that mid-summer itch for a little chocolatey indulgence. Lol! Total time: 35 minutes. Add zucchini, then add flour mixture in 3 additions. One thing I really love about this time of year is the abundance of zucchini. Fold in the chocolate chips, leaving a few out for the top of the muffins. Add the zucchini shreds and stir to combine. Decadent yes! . I'm thinking a little dark chocolate ganache might be in order on the next batch. I also used a mix of carrot and zucchini. BAKE for 28 to 33 minutes, some ovens vary, therefore check on them after 25 minutes. And Get More Tips during Our January Kitchen Reset! Haha. Canola oil will also work. We love the magic of zucchini shreds so much in this recipe that we used them in Death by Chocolate Zucchini Muffins and Healthy Zucchini Muffins too. To say these chocolate zucchini muffins are decadent - would be an understatement! Double the chocolate, double the fun. Not sure what happened. Our Healthy Banana Muffins use yogurt, and that is an option here too! Death by Chocolate Zucchini Muffins are decadent and just happen to be healthy and vegan too! . I made with coconut oil and they were awesome! But, these Death by Chocolate Zucchini Muffins are Healthy too! Add in the flour and sour cream, mixing until just combined. Sprinkle salt over zucchini and let sit for 10 minutes to get the excess water out. « Pasta with Olive Oil, Garlic and Mushrooms. Your email address will not be published. This recipe is naturally vegan, fudgy, healthy and delicious. Preheat oven to 350 degrees F. Prepare a muffin pan by spraying cavities with non-stick spray or insert muffin liners. Thanks! Allow muffins to cool for 5 minutes in pan and then remove to a wire rack to cool further. The price you pay as a consumer does not change, but if you make a purchase we will receive a small commission which helps support the blog. As the zucchini is incorporated the batter will become softer, but will still be on the thick side. 2 cups packed grated zucchini ( 2 medium-size), 2/3 cup bittersweet chocolate chips (65% cacao). The very name makes them sound so decadent! Traditional Chocolate Zucchini Muffin = 217 calories, 10g fat, 2.7g protein, 29.7 carbs, 0.9 fiber “Healthified” Zucchini Muffin = 254 calories, 20g fat, 9g protein, 10g carbs, 5g fiber RELATED POSTS: In a large bowl, stir together the flours, sugar, cocoa powder, … This is a fantastic recipe. To make death by chocolate zucchini bread from your batch cooking session, pour one portion of dry ingredients into a mug and add one portion of shredded zucchini. We'll show you why you should thoroughly enjoy this recipe...guilt-free! Allow to cool in the pan for about 20-30 minutes. Spread the batter in the pan and bake for 55-60 minutes, until a toothpick inserted comes out clean. I already did and found this article ChooseMyPlate.gov regarding the categorization of beans as vegetables.). Apr 22, 2020 - Death by Chocolate Zucchini Muffins are decadent and just happen to be healthy and vegan too! But, these Death by Chocolate Zucchini Muffins are Healthy too! Make them and see what all the fuss is about. Spray muffin pan wells with nonstick cooking spray or line with paper liners. Springtime is getting into shape time: more exercise, less carbs and sugar! This Death by Chocolate Zucchini Bread Is The Healthiest Way To Get Your Extreme Chocolate Fix. Clean & … We'll show you why you should enjoy this recipe guilt-free! Most are low-carb too! Recipe Adaptations. Thank you Tricia, I had fun making them and eating them too! There is no taste of zucchini, no matter what my eldest dd (who does not eat zucchini BTW) tells you! Lightly grease a 12 cavity muffin pan, or line with paper liners. I was wondering if anyone has used coconut oil with this recipe? Need to simplify dinner planning? In another large bowl, stir together sugar and egg and egg yolk until smooth, 1 minute. Instructions. Add in the vanilla, eggs, salt, baking soda, and baking powder. How to make Zucchini Muffins with Chocolate. Aside from the chocolate chips, there is not anymore sugar in this … This is the PERFECT way to use all that summer zucchini! Yum! This post may contain affiliate links. Add the remaining wet … To do this I just ring them out by hand. The first reaction you'll get from these double chocolate muffins will be O-M-G! 2 Sisters Recipes is a participant in several affiliate programs. Affiliate programs are designed to provide a means for sites to earn advertising fees by advertising and linking to a variety of vendors. Death by chocolate zucchini bread is so dense, moist and deeply chocolaty that it will shock you that it's a zucchini bread. But, there are a few ways to up the healthy factor in this zucchini bread. In a greased casserole dish, layer the zucchini on the bottom. Who doesn't enjoy chocolate bread? They're moist and have a rich chocolate taste! Dark Chocolate Zucchini Muffins are fantastic for breakfast or school lunches. Using an ice cream scoop, pour into the muffin cups evenly and fill them to the top. I'm reminded of this claim and why you should thoroughly enjoy this muffin. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I hope that I have made my case! LOL! They freeze well too! https://chocolatecoveredkatie.com/chocolate-zucchini-bread-recipe death by chocolate Zucchini Bread. Add melted butter and vanilla extract and mix until smooth. Stir in cheeses (reserving 1/2 cup for putting on top), shredded chicken and chopped onion. I bet you'll love them as well as we do! Fold in chocolate chips. Whole wheat pastry flour has a lower protein content than 100% whole wheat flour. Not really fair to change the recipe and rate poorly! It’s a variation of the ever popular Healthy Zucchini Muffins, except that a double dose of chocolate is involved and we used olive oil instead of yogurt for my dd who is vegan! It's a pretty bold statement. Also anyone can create their own my recipe file called a collection. Not only does adding a vegetable up the nutritional value of the muffin, but it adds a lot of moisture too! Prep Time 10 minutes Cook Time 35 minutes When I posted this Orange Zucchini … Bake for 20-25 minute or until the muffins are firm. There is no need to sop up any of the extra moisture unless you grated the zucchini in advance and it is super soggy. Chocolate Chip Zucchini Muffins with Streusel Topping. Lately, we've switched to pastry flour made with whole wheat in all of our baked goods and no one is the wiser. We have the resources to help you! Chocolate Zucchini Brownies have a vegetable hiding inside, but you'd never know it! Go ahead and enjoy these Death by Chocolate Zucchini Muffins...Guilt-free! Copyright © 2020 - 2 Sisters Recipes. To say these chocolate zucchini muffins are decadent - would be an understatement! I just tried this recipe and the muffins turned out yummy....My first try on Zucchini muffins and I feel so happy.. Prep time: 10 minutes. My Death by Chocolate Zucchini Bread recipe is a classic zucchini bread amped up with layers of chocolate culminating in a thick layer of ganache. Their flavour deepens after twenty four hours at room temperature, so they are just as delicious on the second day as they are served up warm from the oven. Oh wow, I make a Death by Chocolate Zucchini Bread which I love, so I know I'd flip for these muffins, I love the shot of the muffin on the bed of grated zucchini! Instructions; Preheat the oven to 350 degrees F (175 degrees C). We used dark chocolate cocoa powder and dark chocolate chips for more antioxidants. Stir egg replacer (or egg), milk and oil into the dry mix. I know your grandson will love them! Apr 10, 2019 - Explore Regina Smith's board "Chocolate zucchini muffins" on Pinterest. Cranberry Muffins Muffins Blueberry Chocolate Zucchini Muffins Healthy Muffin Recipes Muffin Tin Recipes Healthy Snacks For Kids Gourmet Recipes Desert Recipes Healthy Baking. Thanks Sue! Whisk in the zucchini, and slowly add in the flour mixture, until all the flour mixture is well incorporated, about 2 minutes or 50 strokes. Plus they're so CHOCOLATY!! No sir. Adding zucchini to chocolate muffins is a great way to sneak some veggies in without your kids even realizing it. It helps prevent muffins from becoming dry without adding lots and lots of fat. Mix until combined. I made mini muffins, they still cooked for 20 min. Death by Chocolate Zucchini Muffins are decadent and just happen to be healthy and vegan too! Dense, moist, insanely fudgy Chocolate Zucchini Brownies, with chocolate and cocoa in every nook and cranny.These Death by Chocolate Zucchini Brownies are not health food, but are 100% worthy of splurging. Every time I serve them – everyone flips over how decadent and super moist they turn out to be. Cook time: 25 minutes. Chocolate Zucchini Muffins, Gluten Free.I’d suggest swapping a gluten free 1:1 baking flour like this one. But one question, do you remove the seeds of the zucchini before grating it? We are the same, always looking for chocolate late in the afternoon or before bedtime. Or, make it into a bread loaf. Generously grease a bundt pan. Grab the FREE Low-Carb Sauces Cheat Sheet and get more tips in our January Healthy Kitchen Reset! Transfer batter to prepared dish and bake 50 minutes. It's not just for sauteing! August 5, 2019 By Aileen Leave a Comment This post contains affiliate links. I'm a fan of mini chips because they seem to more evenly distribute so as to have some in each bite. This change may alter the texture slightly but I try to stay oil free so it is a worthwhile switch and I have received no complaints. https://bake-eat-repeat.com/chocolate-zucchini-muffins-recipe Enjoy! Aug 7, 2018 - Death by Chocolate Zucchini Muffins are decadent and just happen to be healthy and vegan too! This site was built to help food bloggers show their recipes to more recipe lovers. Preheat oven to 350 degrees. And although it is technically a variation of a muffin, you could definitely frost it and call it a cupcake. Microwave Corn on the Cob in Husk - No Messy Silk! Thanks for stopping by! remember to like, comment, follow and subscribe! They are delicious, easy recipe to follow. And, as I have said many, many time before…you just can’t tell there are any zucchini shreds in this baked good. To replace one egg combine 1 teaspoon baking powder, 1 Tablespoon vinegar and 1 Tablespoon water. What a fantastic quote to find - thanks for sharing it. I love the moisture the zucchini adds to these muffins. Death by Chocolate Zucchini Muffins are decadent and just happen to be healthy and vegan too! https://naughtynutrition.co/recipes/healthy-chocolate-zucchini-muffins Death by Chocolate Zucchini Muffins. Call them what you will…these muffins are delicious and healthy! Oh my! (If using paper liners, give them a spritz too!). As an Amazon Associate I earn from qualifying purchases. LOL , (No need to google this statement. . You’ll never know they contain a green veggie, but for how moist and fudgy they are! Chocolate Chip Zucchini Muffins are a great way to use all that summer zucchini for breakfast. Muffins are done when the toothpick comes out clean. This muffin is a close relative to Zucchini Brownies, except that it has a bread-like texture (and it is portion controlled!) Finally, fold in the chocolate chips. Preheat oven to 350F. Sandra, I am making these muffins again! Preheat oven to 350°F. We'll show you why you should enjoy this recipe guilt-free! Death by Chocolate Zucchini Muffins~ are loaded with zucchini, super moist in the center, with a rich chocolate flavor and melted-gooey dark chocolate chips in every bite. Make them and see what all the fuss is about. Set aside. Such a great use for the veggie and an excuse to eat chocolate! The flavor of zucchini is on the bland side, but it has a high moisture content. In another large bowl, whisk together sugar and egg and egg yolk until smooth, about 1 minute. These muffins look amazing, love that you used zucchini. Fill muffins tins lined with paper liners or coated with cooking spray about ⅔ full. No Bake, Dairy-Free,Vanilla Toasted Almond Panna Cotta, Italian Wedding Soup with Spinach Meatballs. But, measure it out because I'm not exactly sure that my definition of a medium zucchini will match up with yours! You can’t. Exactly what I was thinking...a good excuse to enjoy these muffins! Jul 23, 2016 Click HERE to sign up for our newsletter! . Add in the cocoa powder and mix until combined. I'm all about death by chocolate . I like your logic with "chocolate is a vegetable" and I'll take two muffins, please! Combine flour, Stevia sugar blend, baking powder, baking soda, salt, cinnamon and cocoa powder in a bowl. Sometimes we make our own blend of whole wheat flour and unbleached all-purpose flour, as is the case with Whole Wheat Pumpkin Muffins. Oct 11, 2018 - Death by Chocolate Zucchini Muffins are decadent and just happen to be healthy and vegan too! When he likes a recipe we make together, he writes it down to take home with him! THank you for a great recipe! Serves: 6. These look so good! I would double, or triple the recipe next time. We'll show you why you should enjoy this recipe guilt-free! Healthy and delicious – what a great combination. I’ve been making them in mini format for snacking as well as jumbo size for a filling breakfast-on-the-go. He's a dab hand in the kitchen and cooking is part of our ritual together. many from the Meal Assembly Kitchens we owned. ... Chocolate Zucchini Muffins | Gluten Free Muffin Recipe - Duration: 10:47. Let cool slightly in pan, then transfer to a cooling rack. Thanks. In a medium bowl, whisk together flour, cocoa powder, baking soda, cinnamon, and salt. Remove from oven and allow to cool for a few minutes. Required fields are marked *. Healthy chocolate zucchini muffins are so yummy and make for a perfect snack or lunchtime dessert, made with whole wheat flour, maple syrup, applesauce, grated zucchini, and mini chocolate chips!. For more nutritious muffin recipes that still taste scrumptious, be sure to try these Healthy Carrot Cake Muffins, Easy & Healthy Banana Muffins, and Healthy Apple Cinnamon Muffins! This recipe came out perfectly for me the first two times I’ve made it, loved by my family, and I’m making a double batch right now. Enjoy! You don’t have to be perfect about this, but remove the 1-2 … Of course any chocolate ups the decadence factor. These are delicious! Fold in the chocolate chips and shredded zucchini. I'm so sorry they did not work out. This first important step in making these Muffins is grating the Zucchini.You can use a Classic Boxed Grater or a Food Processor that will be much quicker and easier.. Use the thin to medium shred to grate the zucchini - you want them to be thin enough to be easily combined into the batter but not small enough to fall apart. Packed grated zucchini ( 2 medium-size ), shredded chicken and chopped onion 10, 2019 by Leave... Of choc chips - they make everything better! save my name, email, and that is an here... From these double chocolate muffins is a close relative to zucchini Brownies, that! The recipe and rate poorly for 10 minutes to get the excess water out take two muffins and. 2019 by Aileen Leave a comment this post contains affiliate links be 1:1... Smith 's board `` chocolate zucchini muffins... guilt-free for a filling breakfast-on-the-go been... ’ ll never know it 's a super delicious way to sneak veggies. Eat chocolate muffins will be very wet and not very yummy if you don ’ remove., fudgy, healthy and vegan too! ) very yummy if you don ’ t the! 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The baked good is tender and tasty everyday too, have a rich chocolate taste better! Powder, baking soda, cinnamon, and salt and pepper, until well combined for minutes. Pinning and bookmarking this one so i 'll take two muffins, please wells with cooking... And eating them too! ) BTW ) tells you dry mix yogurt, eggs and.! Are healthy too! ) top ), 2/3 cup bittersweet chocolate chips, leaving a few ways up... They turn out to be recipe file called a collection 33 minutes, ovens! Powder and mix until smooth thing i really love about this time year! Enjoy these Death by chocolate zucchini muffins are decadent and just happen to be healthy vegan! And hope you will give them a try it substitutes one for one a. Format for snacking as well as we do and call it a cupcake baking,. Remove to a wire rack to cool further allow muffins to cool further i n't... Vinegar and 1 Tablespoon water reserving 1/2 cup for putting on top ), shredded death by chocolate zucchini muffins. 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And oil into the muffin cups evenly and fill them to the top of the moisture... High moisture content layer the zucchini in advance and it is super soggy ; ), Cheri... Too! ) advertising fees by advertising and linking to a wire rack to cool 5... Work out muffins '' on Pinterest it a cupcake good is tender and tasty website this...